Bernardini Gastone: The Tuscan gastronomic tradition - Italy

Contact us
  • Italiano (Italian)
  • English
  • Deutsch (German)
  • Français (French)
logo-color-bernardini
✕
            No results See all results
            ✕
            • Our Story
            • The territory
            • Meat processing
            • Fish Processing
            • Linea Carne
            • The Fish
            • Le Sopraffine
            • Food Menu
            • Contact

            MEAT

            • Home
            • Linea sopraffine
            • MEAT
            Show:
            • 6
            • 12
            • 24
            • 36
            • “Pata Negra” Lard cured

              A082070 Pre-sliced

            • Wild Boar Prosciutto

              P122070 Pre-sliced

            • Venison Ham

              P222070 Pre-sliced

            • Elk Ham

              P322070 Pre-sliced

            • Smoked Goose breast

              P662070 Pre-sliced

            • Turkey Bresaola

              P712100 Pre-sliced

            • Roast Breast Of Turkey

              P772100 Pre-sliced

            • Black Angus breast

              P822100 Marinated

            • Smoked Black Angus

              P862100 Pre-sliced

            • Wild Boar Mix

              MX12100 Pre-sliced

            • Venison Mix

              MX22100 Pre-sliced

            • Black Angus Tartare

              P823100 100g

            REQUEST MORE INFORMATION
            logo-color-bernardini

            PRODUCTS

            • The Meat
            • The Fish
            • Le Sopraffine

            COMPANY

            • Our Story
            • The Territory
            • Meat Processing
            • Fish Processing

            CONTACTS

            BERNARDINI GASTONE srl
            Via Lavoria, 83/85,
            56040 Crespina Lorenzana PISA
            Tel. +39 050 644100
            Fax +39 050 644111

            NEWS

            • Partner MotoGP
              17 November 2021
            Cookie Policy

            Privacy Policy

            Terms and Conditions

            SDI: SUBM70N | P.IVA 01511390500

            ✕

            “Pata Negra” Lard cured

            Proceed to checkout View cart
            ✕
            • Our Story
            • The territory
            • Meat processing
            • Fish Processing
            • Linea Carne
            • The Fish
            • Le Sopraffine
            • Food Menu
            • Contact
            BERNARDINI GASTONE
            Crespina Lorenzana - PISA
            Reserved Area
            • Shop
            • Italian
            • English
            • German
            • French