Bernardini Gastone: The Tuscan gastronomic tradition - Italy

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            • Dry Pork sausage

              A0123 Vacuum-packed

            • “Finocchiona” PGI

              A013 3Kg

            • “Finocchiona” Pgi

              A0134 Vacuum-packed 1,5Kg

            • “Finocchiona” PGI

              A0130 Unpackaged 0,4Kg

            • “Finocchiona” pgi

              A0132 Vacuum-packed 0,4Kg

            • Roast Turkey breast

              P730 Without skin, vacuum-packed

            • Roast Turkey half Breast

              P760 With skin vacuum-packed

            • Bonless Lamb “Mocetta”

              P052 Vacuum-packed

            • Roast Turkey breast

              P76 With skin vacuum-packed

            • Roast Turkey breast

              P73 Without skin

            • Roast Turkey half breast

              P77 Vacuum-packed

            • Venison praline

              S217 Vacuum-packed

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            PRODUCTS

            • The Meat
            • The Fish
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            COMPANY

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            CONTACTS

            BERNARDINI GASTONE srl
            Via Lavoria, 83/85,
            56040 Crespina Lorenzana PISA
            Tel. +39 050 644100
            Fax +39 050 644111

            NEWS

            • Partner MotoGP
              17 November 2021
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            SDI: SUBM70N | P.IVA 01511390500

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            Dry Pork sausage

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            • Our Story
            • The territory
            • Meat processing
            • Fish Processing
            • The Meat
            • The Fish
            • Le Sopraffine
            • Food Menu
            • Contact
            BERNARDINI GASTONE
            Crespina Lorenzana - PISA
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