Bernardini Gastone: The Tuscan gastronomic tradition - Italy

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            • Wild Boar Salami

              S116 Vacuum-packaged

            • Smoked Wild Boar ‘Salamella’

              S117 Unpackeged

            • Wild Boar ‘Mortadella’ with Truffle

              S018T 1/2 vacuum-packed

            • Wild Boar ‘Mortadella’

              S018 1/2 vacuum-packed

            • Wild Boar head cheese

              S109 1/2 vacuum-packed

            • ‘Boccone del Buttero’

              B12 Vacuum-packed

            • Cured “Pata Negra” Lard

              A082070 Pre-sliced

            • Cured Wild Boar Ham

              P122070 Pre-sliced

            • Venison Ham

              P222070 Pre-sliced

            • Elk Ham

              P322070 Pre-sliced

            • Smoked Goose breast

              P662070 Pre-sliced

            • Turkey “Bresaola”

              P712100 Pre-sliced

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            PRODUCTS

            • The Meat
            • The Fish
            • Le Sopraffine

            COMPANY

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            CONTACTS

            BERNARDINI GASTONE srl
            Via Lavoria, 83/85,
            56040 Crespina Lorenzana PISA
            Tel. +39 050 644100
            Fax +39 050 644111

            NEWS

            • Partner MotoGP
              17 November 2021
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            SDI: SUBM70N | P.IVA 01511390500

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            Wild Boar Salami

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            • Our Story
            • The territory
            • Meat processing
            • Fish Processing
            • The Meat
            • The Fish
            • Le Sopraffine
            • Food Menu
            • Contact
            BERNARDINI GASTONE
            Crespina Lorenzana - PISA
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